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At the same time, we decided to try a biodynamic process. We have been developing our understanding year on year to get the best results.\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eWe have come a long way, and we are more and more satisfied with the quality of the wines, but this is just the beginning.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eClear ruby red in color. Expressive nose of fresh red fruits with a hint wood and forest floor. The palate is sweet and tangy with crunchy red fruits, wild strawberries, spice, nutmeg, bramble, and a hint of European oak. 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Already making wines at his father’s Château des Tours, Emmanuel agreed.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eHe is somewhat reclusive, and can be found working his vineyards at most any time of day, every day. Emmanuel does not revel in the fame and notoriety that come with making such sought-after and acclaimed wines, but he continues to carry the mantle of his famous forebears, producing hauntingly aromatic wines at his three estates: Château Rayas, Château des Tours and Château de Fonsalette.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eChâteau Rayas was purchased by Emmanuel’s grandfather, Albert Reynaud, in 1880; it was made famous by Jacques and his father, Louis, a pioneer in the appellation. Even today, visiting Rayas is like taking a trip back in time; the estate did not even have electricity until the late 1980s. Emmanuel continues in the traditional style, while moving forward as the heralded winemaker of one of the world’s most sought-after wines. Here, in addition to creating the wines of Château Rayas, Emmanuel also produces Pignan, expressing a different approach to this unique terrior.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eComposed of three separate vineyards — Le Couchant, Le Levant and Le Coeur — Château Rayas occupies one of the most unique sites in the world. The estate is surrounded by towering pine trees (\u003cem data-mce-fragment=\"1\"\u003epignan\u003c\/em\u003e in French) that monitor the airflow into the vineyards, and the vines are planted in very fine sand that regulates their temperature and maintains humidity around the roots. This seemingly magical sand creates its very own microclimate — and exceptionally elegant wines.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eWhile 13 varietals are permitted in Châteauneuf-du-Pape, Emmanuel uses only one for Rayas’ red wines: Grenache. For the whites, he uses Grenache Blanc and Clairette. Grapes come from the three vineyards, are vinified and aged separately in old barrels, then are blended to achieve Emmanuel’s vision for the vintage, always adhering to Château Rayas’ signature style. With a Pinot Noir–like flavor profile — kirsch, cherry, peat moss — coupled with a peppery Mediterranean flair that is distinctively “Southern France,” there is simply nothing like a bottle of Château Rayas.\u003c\/p\u003e","brand":"FWS","offers":[{"title":"Regular","offer_id":32721811931207,"sku":"","price":999.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0044\/2492\/5255\/products\/BTKA_16118200086565351_7037d63b0fab20343476a9e76ef339.jpg?v=1611949204"},{"product_id":"domaine-jacques-frederic-mugnier-les-fuees-1er-cru-chambolle-musigny-2017","title":"Domaine Jacques-Frederic Mugnier Les Fuees 1er Cru Chambolle Musigny 2017","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003ehe 2017 Chambolle-Musigny Les Fuées 1er Cru has a wonderful bouquet of joyful red fruit laced with wild hedgerow and pressed rose petals, very elegant and crystalline in quality. The palate is medium-bodied with fine tannins, good structure and impressive tension on the classic, traditional-style finish.\u003c\/span\u003e","brand":"FWS","offers":[{"title":"Regular","offer_id":39290124107847,"sku":"3554770105757","price":558.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0044\/2492\/5255\/products\/original_69deb813-16c7-4a54-8e5f-beddfd1fa1e5.jpg?v=1617131183"},{"product_id":"hundred-acre-wraith-napa-valley-cabernet-sauvignon-2016","title":"Hundred Acre 'Wraith' Napa Valley Cabernet Sauvignon 2016","description":"Th\u003cmeta charset=\"UTF-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003ee 2016 vintage was the beginning of the end of the drought in Napa Valley. The vines were finally given a break with close to normal amount of rain in the winter preceding the vintage. 2016 was cooler overall than 2014 \u0026amp; 2015, it was warm and dry, but without the massive spikes in temperature that challenged the previous two years. 2016 was the kind of year where even a blind squirrel can find a nut, so most wineries could coast along and make good wine. We don’t coast, so 2016 was an epic vintage for us, one for the ages.\u003c\/span\u003e","brand":"WDW","offers":[{"title":"Regular","offer_id":39359392120903,"sku":"","price":599.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0044\/2492\/5255\/products\/BTKA_16214667374594905_33865774fc65de98605aab9e40b656_d7a7a150-0f4c-47c5-a2ed-0206e4839fbd.jpg?v=1638648943"},{"product_id":"domaine-bernard-bonin-les-folatieres-1er-cru-puligny-montrachet-2019","title":"Domaine Bernard-Bonin Les Folatieres 1er Cru Puligny Montrachet 2020","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eSince 1998, Domaine Bernard-Bonin has been run impeccably by Nicolas Bernard and Veronique Bonin, a daughter of the well-known Michelot family. The talented couple own and cultivate 7 hectares, including vineyards in Meursault, Meursault 1er Cru, and Puligny-Montrachet 1er Cru. Nicolas follows time-honored winegrowing traditions; hand-harvesting, respecting the phases of the moon and employing minimal intervention in the cellar. Each wine expresses a personality derived from its terroir, its character fashioned by the climatic variances of the year, with the premier cru vineyards harvested last. The wines are aged in oak barrels for 15–18 months. During this time, each barrel is tasted individually to determine the optimum exchange between wine and lees, with no sulfur additions, only active CO2 to protect the wine in the barrel. The lees are stirred at the beginning stages of malolactic fermentation, which keeps the lees in suspension, and the wine reaches approximately 3g\/L of residual sugar. There is no racking of the wines during élevage, and only one racking before going into tank in December for four months before bottling in March. Once the lees settle entirely, there is no more bâtonnage after April\/May. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cspan\u003ePuligny's largest 1er Cru vineyard (17ha) and considered one of its finest, on the same slope and contour level as Montrachet and Chevalier-Montrachet. \"Folatières\" means \"folles-terres\" in old French, and was considered a haunted site. The Bonin's parcel is located within the lieu-dit of \"Peux Bois\" (1.5ha) meaning \"ugly wood\" just next to the \"En la Richarde\" parcel. This is just above the slope from Le Cailleret, and just alongside Les Demoiselles, north of Chevalier-Montrachet.\u003c\/span\u003e\u003c\/p\u003e","brand":"MAR","offers":[{"title":"Regular","offer_id":39431847903303,"sku":"","price":579.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0044\/2492\/5255\/products\/image_9aae04ab-30ea-49c7-b8ac-3d116aae2444.jpg?v=1675281148"},{"product_id":"clase-azul-tequila-gold-750ml","title":"Clase Azul Tequila Gold 750ml","description":"\u003cp data-mce-fragment=\"1\"\u003eBefore dusk, there is a delightful moment when darkness embraces the light. This precious moment inspired this combination of spirits, pouring into a shimmering glass decanter fused to a night-colored ceramic base.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eClase Azul Gold is an incomparable tequila joven, a blend that combines Clase Azul Plata with a special reposado tequila matured in French oak casks and an eight-year-old Extra Añejo aged in American whiskey casks and finished in sherry casks.\u003c\/p\u003e\n\u003cp\u003eColor: Soft amber with golden sparkles. Body: Medium body. Aroma: Agave syrup, green apple, orange peel, fresh fig, raisins, light note of almond and walnut.     \u003c\/p\u003e\n\u003cp\u003eTaste: Toasted wood, fig, green olive, ginger, cocoa \/ dark chocolate.\u003c\/p\u003e","brand":"EMP","offers":[{"title":"Regular","offer_id":39440367616071,"sku":"020212030039","price":599.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0044\/2492\/5255\/products\/BTKA_1628666687670499_2a0ede11a0709de9163648c22fd71a.jpg?v=1630427629"},{"product_id":"domaine-armand-rousseau-clos-de-la-roche-grand-cru-2018","title":"Domaine Armand Rousseau Clos de la Roche Grand Cru 2018","description":"\u003cp\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eClos de la Roche sits at the northern boundary of the village of Morey-Saint-Denis and directly borders the Grand Crus of Gevrey-Chambertine. Domaine Armand Rousseau owns a little more than 3.5 acres of the 33 total acres under vine. Though just a stones throw from Chambertin this Grand Cru sits with a more southern exposure and mineral laiden soil, producing wines of great concentration and purity, typically maturing sooner than it’s neighbors to the north.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIt is a minerally, complex, and powerful wine, with an abundance of red berry fruit aromas with a hint of thyme and mint. In the mouth, the wine shows true elegance, with spicy, smooth tannins and a hint of tobacco. A long finish with a great consistency and a certain firmness rounds out this incredible wine.\u003c\/span\u003e\u003c\/p\u003e","brand":"FWS","offers":[{"title":"Regular","offer_id":39533120618567,"sku":"8891564","price":998.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0044\/2492\/5255\/products\/BTKA_1637691384074674_31bc1f118d1609c5114297104db0a5.jpg?v=1638294652"},{"product_id":"domaine-ponsot-cuvee-des-alouettes-1er-cru-morey-saint-denis-2017-1-5l","title":"Domaine Ponsot Cuvée des Alouettes 1er Cru Morey Saint Denis 2017 1.5L","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eDomaine Ponsot's history begins in 1872 when William Ponsot purchased a wine estate in Morey-Saint-Denis and set up his home there. His major parcels of land at that time were the Clos des Monts-Luisants and Clos de la Roche.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eDomaine Ponsot has always sought to express the richness of Burgundy terroir through natural cultivation practices. Human intervention is limited and only applied to the help that the vine needs. The family's long tradition of letting nature take the lead work that today the vineyards are in exceptional condition.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eMore crimson and less purple-colored than the previous wines. Milk chocolate and malted milk flavors - a little bit overripe. Coffee\/ toffee, super sweet on the finish.\u003c\/span\u003e\u003c\/p\u003e","brand":"SGWS","offers":[{"title":"Regular","offer_id":39549578084423,"sku":"916243Q","price":748.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0044\/2492\/5255\/products\/image_7a5d0daf-e5ce-46f4-840e-9ba7ad750d7c.jpg?v=1639675366"},{"product_id":"domaine-coche-dury-volnay-1er-cru-2018","title":"Domaine Coche-Dury Volnay 1er Cru 2018","description":"\u003cspan data-mce-fragment=\"1\"\u003eThe usual blend of Les Taillepieds and Clos des Chêne, the 2018 Volnay 1er Cru has a more savory bouquet than the Auxey-Duresses, hints of dried blood mingling with the iron filings that infuse the red and black fruit. The palate is the most saline of the three reds that I tasted, delivering firm grip toward the finish. Maybe a little chewy at the moment; it just need 4–5 years in bottle.\u003c\/span\u003e","brand":"BOW","offers":[{"title":"Regular","offer_id":39555457777735,"sku":"4010813","price":799.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0044\/2492\/5255\/products\/image_f3850a6f-d6dd-4269-886a-889cda62f00f.jpg?v=1640465922"},{"product_id":"domaine-dujac-vosne-romanee-1er-cru-les-beaux-monts-2019","title":"Domaine Dujac 'Les Beaux Monts' 1er Cru Vosne-Romanée 2022","description":"\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eT\u003cmeta charset=\"UTF-8\"\u003e\n\u003cspan\u003ehe 2022 \u003c\/span\u003e\u003cem\u003eLes Beaux Monts\u003c\/em\u003e\u003cspan\u003e is likely to offer complex aromas of dark cherries, blackberries, and plums, along with hints of spice, floral notes, and possibly a touch of earthy or forest floor character. Subtle oak influences may add notes of vanilla or toast.\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cspan\u003eOn the palate, the wine should present a rich and elegant profile, with flavors of ripe red and dark fruits, including cherry, raspberry, and blackberry. The texture is likely to be smooth and silky, with well-integrated tannins and a balanced acidity. Look for additional layers of flavor such as spice, mineral nuances, and possibly a touch of smokiness or leather.\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThe finish is expected to be long and persistent, with a harmonious blend of fruit, acidity, and tannins that reflects the quality of the vineyard and the vintage.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cspan\u003eThe 2022 \u003c\/span\u003e\u003cem\u003eLes Beaux Monts\u003c\/em\u003e\u003cspan\u003e can be enjoyed in its youth for its fresh fruit and vibrant character. However, it has the potential to age gracefully, developing more complexity and depth over the next 5-10 years.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003c\/h3\u003e","brand":"MSW","offers":[{"title":"Regular","offer_id":39557166104647,"sku":"760623N","price":599.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0044\/2492\/5255\/files\/FullSizeRender_9467ff0d-6041-43b9-a4ae-7a5791f812b5.jpg?v=1726074873"},{"product_id":"domaine-francois-raveneau-blanchot-grand-cru-2019","title":"Domaine François Raveneau Blanchot Grand Cru Chablis 2022","description":"\u003cspan data-mce-fragment=\"1\"\u003eChablis Blanchot Grand Cru is a wine of tremendous aromatic lift, perfume and energy. Bright citrus peel, white flowers, crushed rocks and intensely saline notes inform this bright, tightly wound Chablis. The 2019 is going to need a bit of time in the cellar to fully come together. It is a classically austere, forbidding young Chablis in a style that is unusual for the year, and I mean that in a positive sense\u003c\/span\u003e","brand":"BOW","offers":[{"title":"Regular","offer_id":39563715248199,"sku":"P732841","price":950.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0044\/2492\/5255\/files\/9B87438C-977E-436C-AFD2-33CE636C9890.jpg?v=1732904997"},{"product_id":"domaine-francois-raveneau-clos-grand-cru-chablis-2019","title":"Domaine François Raveneau Clos Grand Cru Chablis 2019","description":"\u003cmeta charset=\"UTF-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eWhile the Blanchot are the oldest vines that the Raveneau family has planted in their vineyards, those in Les Clos are also quite venerable. There were three plantations here in their parcel: 1963, 1976 and 1989, so even the youngest are now thirty years of age and there are plenty of very old vines as well. The wine has turned out beautifully in 2018, mirroring the greater purity of the Blanchot, rather than the slightly riper fruit tones of the Valmur this year. The bouquet is a fine blend of pear, apple, flinty minerality, anise, citrus peel and just a bit of vanillin oak. On the palate the wine is deep, full-bodied and again, rock solid at the core, with great focus and grip, snappy acids and laser-like focus on the very, very long and very pure finish. \u003c\/span\u003e","brand":"BOW","offers":[{"title":"Regular","offer_id":39563716886599,"sku":"711390A","price":690.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0044\/2492\/5255\/products\/image_b9eb5b36-9022-418e-b688-8a0818c6be14.jpg?v=1641394757"},{"product_id":"domaine-francois-raveneau-chablis-1er-cru-montee-de-tonnerre-2019","title":"Domaine François Raveneau 'Montée de Tonnerre' 1er Cru Chablis 2018","description":"\u003cspan data-mce-fragment=\"1\"\u003eClear bright color with a green tint. There is volume here but it is not insistent. This builds beautifully to the back, with a touch of bitters to counterbalance the undoubted ripeness of the grape which is doing the dance of the seven veils\u003c\/span\u003e","brand":"BOW","offers":[{"title":"Regular","offer_id":39563728879687,"sku":"E969532","price":599.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0044\/2492\/5255\/files\/3AF0F658-48F6-426C-A78D-018D27B17E66.jpg?v=1732905130"},{"product_id":"bruno-giacosa-falleto-vigna-le-rocche-riserva-barolo-2016","title":"Bruno Giacosa Falleto Vigna Le Rocche Riserva Barolo 2016","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eThis is the second 100-point Vigna Le Rocche, following the 2015. What the former had in intensity of fruit and transparency, this has in structure and power. The purity of fruit is sensational in this young Barolo, offering blackberries, black truffle and iron. Rust too. This is so tannic and powerful with incredible structure. This may be the most structured Barolo from Bruno Giacosa I have ever tasted as a young wine. Speechless. Full-bodied and so intense, yet it remains fresh and agile. Traditional in every sense of the word, but this is clear and clean. A classic in the making. It will be in the market January 2022. Leave this for at least six to eight years.\u003c\/span\u003e","brand":"MON","offers":[{"title":"Regular","offer_id":39669211758663,"sku":"D067590","price":899.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0044\/2492\/5255\/products\/image_c7551d81-d62c-4c5a-8448-89c154a73e78.jpg?v=1652982686"},{"product_id":"domaine-xavier-gerard-cote-rotie-la-landonne-2019-1-5l","title":"Domaine Xavier Gerard Côte Rôtie 'La Landonne' 2019 1.5L","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eXavier owns a tiny plot in the legendary parcel “Landonne”, which rests in the heart of the Cote Rotie appellation. Historically, his fruit was blended into his classic Cote Rotie until 2013, when he decided to bottle this small quantity separately. He is happy with the result and plans to continue to make this wine in stronger vintages (2015 will be the next release). The grapes are fermented in small barrels without destemming and left to age for 2 years before bottling. More concentrated and structured than his regular Cote Rotie, this wine will clearly benefit from more time in the cellar to soften its tannic edges. In years that merit production, only about 400 bottles are made.\u003c\/span\u003e","brand":"ROS","offers":[{"title":"Regular","offer_id":39674821673031,"sku":"9660316","price":720.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0044\/2492\/5255\/products\/image_3fab8bcd-b787-4d6d-ac8e-818727e96e3c.jpg?v=1653608585"},{"product_id":"krug-brut-champagne-2008","title":"Krug Champagne Brut 2008","description":"\u003cp data-mce-fragment=\"1\"\u003eThe House was established in Reims in 1843, by Joseph Krug, a visionary non-conformist with an uncompromising philosophy. Having understood that the true essence of Champagne is pleasure itself, his dream was to craft the very best Champagne he could offer, every single year, regardless of annual variations in climate. Paying close attention to the vineyard’s character, respecting the individuality of each plot and its wine, as well as building an extensive library of reserve wines from many different years allowed Joseph Krug to fulfil his dream.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eWith a very original approach to Champagne making, he decided to go beyond the notion of vintage to create the most generous expression of Champagne, every year. Thus, he founded a House in which all Champagnes are of the same level of distinction.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eSix generations of the Krug family have perpetuated this dream, enriching the founder’s vision and savoir faire.\u003c\/p\u003e","brand":"EMP","offers":[{"title":"Regular","offer_id":39689864052807,"sku":"1123091","price":555.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0044\/2492\/5255\/products\/image_122bf79a-d559-4641-98f2-a5e5ee7437fa.jpg?v=1655240523"},{"product_id":"krug-grand-cuvee-166th-nv-1-5l","title":"Krug Grand Cuveé 166th NV 1.5L","description":"\u003cmeta charset=\"UTF-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eThe bottle of the '166ème Edition' Krug Grand Cuvée that I reported on in the last issue of the newsletter had been delivered to my office on one of the hottest days of the summer. Consequently, though the wine showed very well indeed, I had a gnawing feeling that perhaps the scorching weather might have affected that bottle just a touch and I reached out to the folks at Krug to see if I could get another sample to report on for this article. I was glad that I did, for though the last bottle showed very well, there was more cut, grip and backend energy in this most recent bottle, which arrived on a far more temperate day. As I noted in the last article. The 166ème Edition is composed of a blend of 45% Pinot Noir, 39% Chardonnay and 16% Pinot Meunier. The wine is from the base year of 2010, but fully 42% of the cuvée is composed of reserve wines, with disgorgement done in the winter of 2017. The bouquet is superb, offering up notes of pear, apple, fresh-baked bread, a lovely base of soil elements, orange peel, gentle smokiness and a topnote of caraway seed. On the palate the wine is pure, full-bodied and properly zesty, with an outstanding core of fruit, laser-like focus, refined mousse and outstanding length and grip on the complex and impeccably balanced finish. My previous bottle was just a touch more forward in personality, which I now attribute to the heat of its delivery day. Great juice\u003c\/span\u003e","brand":"EMP","offers":[{"title":"Default Title","offer_id":39714494873671,"sku":"9018962","price":599.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0044\/2492\/5255\/products\/image_a98c9c06-4693-4e20-a1b8-6ab25267c7d4.jpg?v=1657754930"},{"product_id":"paul-hobbs-beckstoffer-dr-crane-vineyard-napa-valley-cab-2017-1-5l","title":"Paul Hobbs Beckstoffer Dr. Crane Vineyard Napa Valley Cab 2017 1.5L","description":"\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eNapa pioneer Dr. George Belden Crane originally planted the vineyard in 1858 in Saint Helena and since 1997 has been under the care of Andy Beckstoffer. 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Aged for 12 months in barrel (80-100% new), 5 months settling in tank, unfined.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eVirgile has been buying grapes from the same producer since 2004.\u003c\/p\u003e\n\u003cp\u003eFor his own vines, he finds this parcel too dangerous to work with the typical Burgundian \u003cem\u003eenjambeur\u003c\/em\u003e, so soils are plowed by horse and any treatments are carried out with a lower caterpillar, which he borrows from a vigneron friend.\u003c\/p\u003e","brand":"FWS","offers":[{"title":"Regular","offer_id":39845900582983,"sku":"J749994","price":595.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0044\/2492\/5255\/products\/image_81c4dc69-403d-4956-9f9f-9d4a5f33bbf8.jpg?v=1664581863"},{"product_id":"domaine-sylvain-cathiard-aux-murgers-1er-cru-nuits-saint-georges-2020","title":"Domaine Sylvain Cathiard 'Aux Murgers' 1er Cru Nuits-Saint-Georges 2020","description":"\u003cmeta charset=\"UTF-8\"\u003e\n\u003cdiv\u003e\u003c\/div\u003e\n\u003cp\u003e \u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eFrom .0476 ha of vines planted 1945 and 1960 which are located mid-slope quite close the Vosne Romanee border. 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Hedonistic Burgundy at its best.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cli\u003e\n\u003cstrong\u003eSize:\u003c\/strong\u003e 0.476 ha (1.176 ac)\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVariety:\u003c\/strong\u003e Pinot Noir\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVine Age:\u003c\/strong\u003e Planted in 1945 and 1960\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eViticulture:\u003c\/strong\u003e Organic methods\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVinification:\u003c\/strong\u003e 100% \u003cspan style=\"box-sizing: border-box;\" data-cmtooltip=\"\u0026lt;div class=glossaryItemTitle\u0026gt;de-stemmed\u0026lt;\/div\u0026gt;\u0026lt;div class=glossaryItemBody\u0026gt;grapes are separated from the stem\u0026lt;\/div\u0026gt;\" class=\"glossaryLink\" aria-describedby=\"tt\"\u003ede-stemmed\u003c\/span\u003e, 20-30 days in tank, indigenous yeast fermentation. Aged for 15-18 months in barrel (60% new oak).\u003c\/li\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"FWS","offers":[{"title":"Regular","offer_id":43735598629167,"sku":"P697757","price":565.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0044\/2492\/5255\/products\/image_0908acfc-53c9-4f96-957f-cc457fcdaad6.jpg?v=1668095137"},{"product_id":"domaine-francois-raveneau-chablis-1er-cru-mont-mains-2018","title":"Domaine François Raveneau Chablis 1er Cru Mont Mains 2018","description":"\u003cspan data-mce-fragment=\"1\"\u003eA wine of textural depth and resonance, the 2018 Chablis Monts-Mains 1er Cru shows terrific power and richness in its broad, sweeping feel. 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It has a pure and intense core of fruit. But it’s not fruity. It’s a sophisticated style with a distinctive aromatic profile – chamomile tea, lemon, honey and almond meal and an almost tannic -like edge. While showing the ripeness of the 2018 vintage, it retains its shape with a corset of wine and phenolics that guide the wine on and on. –Rebecca Gibb, Vinous Media\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eIt's very difficult to get an appointment with Anne Vatan, but dogged persistence pays off. And boy is it worth it. This prized Sancerre domaine is little more than a garage winery before garage wineries were famous. Having taken over the family domaine following the retirement of her father in 2007, she has leased out some of its vines to wine producer Vincent Gaudry while retaining the jewel in the Monts Damnés crown: Clos La Néore, which Gaudry also tends for her as she is not always in Chavignol. Home is sometimes Paris and sometimes Saumur - she is married to Nady Foucault of Clos Rougeard fame – a home they share with their small dog Prince George. The winery is very basic - just five enamel tanks and one stainless steel, the latter for blending before bottling. There's not even a press here: the grapes are pressed at Gaudry's winery in Sury-en-Vaux, a 9-minute drive away. Clos La Néore is worth seeking out but it's not that easy. You can't even buy a bottle from her at the domaine, although if you book a table at La Petite Maison, a cool new restaurant in Sancerre, run by vigneron Luc Prieur's wife, it's on the wine list and well-priced. Clos La Néore is one of the world's most sophisticated Sauvignon Blancs. It is always pure and\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eattractively austere with enormous substance. 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