{"title":"DOMAINE BERNARD-BONIN 🇫🇷","description":"\u003cp data-mce-fragment=\"1\"\u003eSince 1998, Domaine Bernard-Bonin has been run impeccably by Nicolas Bernard and Veronique Bonin, a daughter of the well-known Michelot family. The talented couple own and cultivate seven hectares, including vineyards in Meursault, Meursault 1er Cru, and Puligny-Montrachet 1er Cru. Nicolas follows time-honored winegrowing traditions; hand-harvesting, respecting the phases of the moon, and employing minimal intervention in the cellar. Each wine expresses a personality derived from its terroir, its character fashioned by the climatic variances of the year, with the premier cru vineyards harvested last. The wines are aged in oak barrels for 15–18 months. During this time, each barrel is tasted individually to determine the optimum exchange between wine and lees, with no sulfur additions, only active CO2 to protect the wine in the barrel. The lees are stirred at the beginning stages of malolactic fermentation, which keeps the lees in suspension, and the wine reaches approximately 3g\/L of residual sugar. There is no racking of the wines during élevage, and only one racking before going into tank in December for four months before bottling in March. Once the lees settle entirely, there is no more bâtonnage after April\/May.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eIn synchronization with the lunar calendar, the wines are racked just before bottling to ensure a natural crystal clear and stable state, thus avoiding fining and filtration. The long barrel aging process allows for fully dry wines below 1g\/L r.s. The wines continue to mature in the bottle, and the results carry the characteristics of the finest wines of Meursault: exquisitely fresh, rich, mineral, and vibrant.\u003c\/p\u003e\n\u003cul class=\"prod-bullet-list\"\u003e\n\u003cli\u003eNicolas Bernard and Veronique Bonin are producing some of the finest whites coming out of Burgundy today.\u003c\/li\u003e\n\u003cli\u003eThey are committed to biodynamic principles, which allow them to maintain the health of their grapes and reach full ripeness faster than almost any other producers in Meursault.\u003c\/li\u003e\n\u003cli\u003eVinification is closely monitored, with each barrel tasted individually to determine the optimum exchange between wine and lees.\u003c\/li\u003e\n\u003cli\u003eA long elevage (15-18 months) and racking just before bottling ensure that the wines are naturally clear and stable, thus avoiding fining and filtration.\u003c\/li\u003e\n\u003cli\u003eThe style of these wines is singular – simultaneously fresh, rich, mineral, and vibrant.\u003c\/li\u003e\n\u003c\/ul\u003e","products":[{"product_id":"domaine-bernard-bonin-vieilles-vignes-meursault-2018","title":"Domaine Bernard-Bonin Vieilles Vignes Meursault 2019","description":"\u003cmeta charset=\"UTF-8\"\u003e\n\u003cp class=\"product-attr\"\u003eLess than one hectare vineyard from two plots : Sous la Velle and Clos du Devant. Vines were planted in the late 1950s. Altitude 230m.\u003cbr\u003eClayey topsoil and limestone gravel subsoil.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eSince 1998, Domaine Bernard-Bonin has been run in impeccable fashion by Nicolas Bernard and Veronique Bonin, a daughter of the well-known Michelot family. Together, they own and cultivate 17.5 acres, including vineyards in Meursault, Meursault 1er Cru and Puligny-Montrachet 1er Cru.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eNicolas Bernard's approach is reflected more in his wonderful Burgundy accent than in his hip appearance. He follows time-honored winegrowing traditions, respecting the phases of the moon and employing minimal intervention in the cellar. Each wine expresses a personality derived from its terroir, its character fashioned by the climatic variances of the year.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eThe wines are aged in oak barrels for 15-18 months, during which time each barrel is tasted individually to determine the optimum exchange between wine and sediment. The wines are racked from their lees just before bottling, in synchronization with the lunar calendar, to ensure a naturally limpid and stable state, thus avoiding fining and filtration. Once in bottle, the wines mature on the micro-sediment that develops naturally. The results carry the characteristics of the finest wines of Meursault: fresh, rich, mineral and vibrant.\u003c\/p\u003e","brand":"MAR","offers":[{"title":"Regular","offer_id":32663519920199,"sku":"","price":140.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0044\/2492\/5255\/products\/BTKA_1606595891592264_a765361e9807fd27cf8c243dc8b44e.jpg?v=1607103894"},{"product_id":"domaine-bernard-bonin-les-tillets-meursault-2019","title":"Domaine Bernard-Bonin 'Les Tillets' Meursault 2023","description":"\u003cp class=\"product-attr\"\u003eA steep, .84 hectare vineyard facing east-south-east. High altitude site located above the 1er Cru vineyards (in this case perched above Bouchères). Vines were planted between the 1950s and 1980s.\u003cbr\u003eShallow topsoil over stony white marl.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eSince 1998, Domaine Bernard-Bonin has been run impeccably by Nicolas Bernard and Veronique Bonin, a daughter of the well-known Michelot family. The talented couple own and cultivate 7 hectares, including vineyards in Meursault, Meursault 1er Cru, and Puligny-Montrachet 1er Cru. Nicolas follows time-honored winegrowing traditions; hand-harvesting, respecting the phases of the moon and employing minimal intervention in the cellar. Each wine expresses a personality derived from its terroir, its character fashioned by the climatic variances of the year, with the premier cru vineyards harvested last. The wines are aged in oak barrels for 15–18 months. During this time, each barrel is tasted individually to determine the optimum exchange between wine and lees, with no sulfur additions, only active CO2 to protect the wine in the barrel. The lees are stirred at the beginning stages of malolactic fermentation, which keeps the lees in suspension, and the wine reaches approximately 3g\/L of residual sugar. There is no racking of the wines during élevage, and only one racking before going into tank in December for four months before bottling in March. Once the lees settle entirely, there is no more bâtonnage after April\/May.\u003c\/span\u003e\u003c\/p\u003e","brand":"MAR","offers":[{"title":"Regular","offer_id":39431847870535,"sku":"","price":499.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0044\/2492\/5255\/files\/FullSizeRender_9fd30b45-06fa-4b1e-bd7b-814c80ff9ec0.jpg?v=1769883795"},{"product_id":"domaine-bernard-bonin-les-folatieres-1er-cru-puligny-montrachet-2019","title":"Domaine Bernard-Bonin Les Folatieres 1er Cru Puligny Montrachet 2020","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eSince 1998, Domaine Bernard-Bonin has been run impeccably by Nicolas Bernard and Veronique Bonin, a daughter of the well-known Michelot family. The talented couple own and cultivate 7 hectares, including vineyards in Meursault, Meursault 1er Cru, and Puligny-Montrachet 1er Cru. Nicolas follows time-honored winegrowing traditions; hand-harvesting, respecting the phases of the moon and employing minimal intervention in the cellar. Each wine expresses a personality derived from its terroir, its character fashioned by the climatic variances of the year, with the premier cru vineyards harvested last. The wines are aged in oak barrels for 15–18 months. During this time, each barrel is tasted individually to determine the optimum exchange between wine and lees, with no sulfur additions, only active CO2 to protect the wine in the barrel. The lees are stirred at the beginning stages of malolactic fermentation, which keeps the lees in suspension, and the wine reaches approximately 3g\/L of residual sugar. There is no racking of the wines during élevage, and only one racking before going into tank in December for four months before bottling in March. Once the lees settle entirely, there is no more bâtonnage after April\/May. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cspan\u003ePuligny's largest 1er Cru vineyard (17ha) and considered one of its finest, on the same slope and contour level as Montrachet and Chevalier-Montrachet. \"Folatières\" means \"folles-terres\" in old French, and was considered a haunted site. The Bonin's parcel is located within the lieu-dit of \"Peux Bois\" (1.5ha) meaning \"ugly wood\" just next to the \"En la Richarde\" parcel. This is just above the slope from Le Cailleret, and just alongside Les Demoiselles, north of Chevalier-Montrachet.\u003c\/span\u003e\u003c\/p\u003e","brand":"MAR","offers":[{"title":"Regular","offer_id":39431847903303,"sku":"","price":579.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0044\/2492\/5255\/products\/image_9aae04ab-30ea-49c7-b8ac-3d116aae2444.jpg?v=1675281148"},{"product_id":"domaine-bernard-bonin-bourgogne-blanc-initiales-b-b-2019","title":"Domaine Bernard-Bonin Bourgogne Blanc Initiales B.B 2022","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cp class=\"product-attr\"\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-sanitized-data-mce-fragment=\"1\"\u003eSince 1998, Domaine Bernard-Bonin has been run impeccably by Nicolas Bernard and Veronique Bonin, a daughter of the well-known Michelot family. The talented couple own and cultivate 7 hectares, including vineyards in Meursault, Meursault 1er Cru, and Puligny-Montrachet 1er Cru. Nicolas follows time-honored winegrowing traditions; hand-harvesting, respecting the phases of the moon and employing minimal intervention in the cellar. Each wine expresses a personality derived from its terroir, its character fashioned by the climatic variances of the year, with the premier cru vineyards harvested last. The wines are aged in oak barrels for 15–18 months. During this time, each barrel is tasted individually to determine the optimum exchange between wine and lees, with no sulfur additions, only active CO2 to protect the wine in the barrel. The lees are stirred at the beginning stages of malolactic fermentation, which keeps the lees in suspension, and the wine reaches approximately 3g\/L of residual sugar. There is no racking of the wines during élevage, and only one racking before going into tank in December for four months before bottling in March. Once the lees settle entirely, there is no more bâtonnage after April\/May.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-sanitized-data-mce-fragment=\"1\"\u003eBiodynamic\u003c\/span\u003e\u003c\/p\u003e","brand":"MAR","offers":[{"title":"Regular","offer_id":39431847936071,"sku":"","price":229.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0044\/2492\/5255\/files\/FullSizeRender_cb076555-1af9-42ed-9b9a-6d097121eb18.jpg?v=1735444845"},{"product_id":"domaine-bernard-bonin-clos-du-cromin-meursault-2019","title":"Domaine Bernard-Bonin Clos du Cromin Meursault 2019","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eSince 1998, Domaine Bernard-Bonin has been run impeccably by Nicolas Bernard and Veronique Bonin, a daughter of the well-known Michelot family. The talented couple own and cultivate 7 hectares, including vineyards in Meursault, Meursault 1er Cru, and Puligny-Montrachet 1er Cru. Nicolas follows time-honored winegrowing traditions; hand-harvesting, respecting the phases of the moon and employing minimal intervention in the cellar. Each wine expresses a personality derived from its terroir, its character fashioned by the climatic variances of the year, with the premier cru vineyards harvested last. The wines are aged in oak barrels for 15–18 months. During this time, each barrel is tasted individually to determine the optimum exchange between wine and lees, with no sulfur additions, only active CO2 to protect the wine in the barrel. The lees are stirred at the beginning stages of malolactic fermentation, which keeps the lees in suspension, and the wine reaches approximately 3g\/L of residual sugar. There is no racking of the wines during élevage, and only one racking before going into tank in December for four months before bottling in March. Once the lees settle entirely, there is no more bâtonnage after April\/May. \u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv dir=\"auto\"\u003e\u003cbr\u003e\u003c\/div\u003e","brand":"MAR","offers":[{"title":"Regular","offer_id":39431847968839,"sku":"","price":160.0,"currency_code":"USD","in_stock":false}]},{"product_id":"domaine-bernard-bonin-les-genevrieres-1er-cru-meursault-2020","title":"Domaine Bernard-Bonin Les Genevrières 1er Cru Meursault 2022","description":"\u003cmeta charset=\"UTF-8\"\u003e\n\u003cp data-mce-fragment=\"1\" class=\"product-attr\"\u003eFrom two parcels: Les Genévrières-Dessus and Les Genévrières-Dessous. Both are south-east facing and are situated next to Poruzots.\u003cbr data-mce-fragment=\"1\"\u003eVery stony with small stones, and a high mineral content.\u003c\/p\u003e\n\u003cp class=\"product-attr\"\u003eAn up-and-rising domaine in Meursault, Bernard-Bonin has been managed by a lovely couple Nicolas Benard and Veronique Bonin since 1998. They own a 7-hectare domaine in which they have carefully crafted their wines to a very high standard, working exclusively with Chardonnay mainly in Meursault with a few small plots in Puligny-Montrachet. Grapes are picked earlier than usual to retain the acidity and balance out the fat of Meursault, vinified then aged 15-18 months in oak barrels. They take on a minimal intervention approach using natural yeasts, no enzymes, no filtering, minimal sulfur, etc throughout the process to ensure their wines can express themselves. They are known to produce fresh, rich, mineral and vibrant styles of Meursault.\u003c\/p\u003e","brand":"MAR","offers":[{"title":"Regular","offer_id":44413964321071,"sku":"363589T","price":805.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0044\/2492\/5255\/files\/FullSizeRender_06130265-04ed-4731-9771-f902a5efb6b6.jpg?v=1735444697"},{"product_id":"domaine-bernard-bonin-le-limozin-meursault-2020","title":"Domaine Bernard-Bonin Le Limozin Meursault 2022","description":"\u003cmeta charset=\"UTF-8\"\u003e\n\u003cp class=\"product-attr\" data-mce-fragment=\"1\"\u003eBordering two premier crus (Les Charmes-Dessous and Les Genevrières Dessous), the Le Limozin vineyard is situated on an east-southeast facing slope.\u003cbr data-mce-fragment=\"1\"\u003eClay and limestone with large friable cracked stones.\u003c\/p\u003e\n\u003cp class=\"product-attr\" data-mce-fragment=\"1\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eAn up-and-rising domaine in Meursault, Bernard-Bonin has been managed by a lovely couple Nicolas Benard and Veronique Bonin since 1998. They own a 7-hectare domaine in which they have carefully crafted their wines to a very high standard, working exclusively with Chardonnay mainly in Meursault with a few small plots in Puligny-Montrachet. Grapes are picked earlier than usual to retain the acidity and balance out the fat of Meursault, vinified then aged 15-18 months in oak barrels. They take on a minimal intervention approach using natural yeasts, no enzymes, no filtering, minimal sulfur, etc throughout the process to ensure their wines can express themselves. They are known to produce fresh, rich, mineral and vibrant styles of Meursault.\u003c\/span\u003e\u003c\/p\u003e","brand":"MAR","offers":[{"title":"Regular","offer_id":44413968089391,"sku":"376237J","price":469.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0044\/2492\/5255\/files\/FullSizeRender_4f0a07ef-f7eb-46cd-a476-3b90bf66dc0b.jpg?v=1735444813"},{"product_id":"domaine-bernard-bonin-la-recontre-meursault-2020","title":"Domaine Bernard-Bonin 'La Rencontre' Meursault 2022","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eAn up-and-rising domaine in Meursault, Bernard-Bonin has been managed by a lovely couple Nicolas Benard and Veronique Bonin since 1998. They own a 7-hectare domaine in which they have carefully crafted their wines to a very high standard, working exclusively with Chardonnay mainly in Meursault with a few small plots in Puligny-Montrachet. Grapes are picked earlier than usual to retain the acidity and balance out the fat of Meursault, vinified then aged 15-18 months in oak barrels. They take on a minimal intervention approach using natural yeasts, no enzymes, no filtering, minimal sulfur, etc throughout the process to ensure their wines can express themselves. They are known to produce fresh, rich, mineral and vibrant styles of Meursault.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eQualities have been massively improved year after year, both Vintage 2019 \u0026amp; 2020 are fascinating for Chardonnay that the wines are filled up with balanced fruits and acidity, it is a remarkable vintage to compare with Vintage 2014 and 2017. We are able to offer a tight allocation of Les Tillets 2019 and a new cuvee from Vintage 2020 – Meursault La Rencontre which comes from two terroirs “ Les Pelles” and “Sous La Velle”, both of these plots are planted with old vines of over 75 years old giving the wine with power and complexity. Only small quantities are available \u003c\/span\u003e\u003c\/p\u003e","brand":"MAR","offers":[{"title":"Regular","offer_id":44413972054319,"sku":"Z634736","price":389.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0044\/2492\/5255\/files\/FullSizeRender_ac903bc7-fbea-4fad-beb8-b51663988fcf.jpg?v=1735444659"},{"product_id":"domaine-bernard-bonin-la-romance-1er-cru-puligny-montrachet-2022","title":"Domaine Bernard-Bonin La Romance 1er Cru Puligny-Montrachet 2022","description":"\u003cp\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cspan\u003eA blend of Folatieres and Garennes.\u003c\/span\u003e\u003c\/p\u003e\n\u003cul class=\"prod-bullets prod-text\"\u003e\n\u003cli\u003eNicolas Bernard and Veronique Bonin are producing some of the finest whites coming out of Burgundy today.\u003c\/li\u003e\n\u003cli\u003eThey are committed to biodynamic principles, which allow them to maintain the health of their grapes and reach full ripeness faster than almost any other producers in Meursault.\u003c\/li\u003e\n\u003cli\u003eVinification is closely monitored, with each barrel tasted individually to determine the optimum exchange between wine and lees.\u003c\/li\u003e\n\u003cli\u003eA long elevage (15-18 months) and racking just before bottling ensure that the wines are naturally clear and stable, thus avoiding fining and filtration.\u003c\/li\u003e\n\u003cli\u003eThe style of these wines is singular - simultaneously fresh, rich, mineral, and vibrant.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"MAR","offers":[{"title":"Regular","offer_id":50837263810863,"sku":"G401324","price":805.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0044\/2492\/5255\/files\/FullSizeRender_419389ff-c0a1-470f-a73f-f11742a0b4bf.jpg?v=1735444775"},{"product_id":"domaine-bernard-bonin-les-charmes-du-milieu-1er-cru-meursault-2022","title":"Domaine Bernard-Bonin 'Les Charmes du Milieu' 1er Cru Meursault 2022","description":"\u003cp\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cspan\u003eFrom a plot owned by Véronique's aunt until 2021. In the heart of the Charmes cru, near the path that separates Charmes-Dessus and Charmes-Dessous, adjoining Les Referts. Very stony soils rich in iron oxides.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cmeta charset=\"UTF-8\"\u003eBernard-Bonin offers terroir-driven, artisanal examples of white Burgundy that boast a true sense of place. Nicolas Bernard and Veronique Bonin, she from the revered Michelot family, took charge in 1998 after her grandfather divided his property into three separate domaines. Each wine expresses a personality derived from its terroir, following time-honored wine growing traditions, respecting the phases of the moon and employing minimal intervention in the cellar, adding elevage in oak barrels for 15–18 months. Tillets is a lieu-dit found towards the top of the two hills of Meursault, a steep site just above Genévrières and Poruzots.\u003c\/span\u003e\u003c\/p\u003e","brand":"MAR","offers":[{"title":"Regular","offer_id":50837265547567,"sku":"F087812","price":805.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0044\/2492\/5255\/files\/FullSizeRender_909d6de8-2b5f-405c-8af3-47bc84b78f11.jpg?v=1735444747"},{"product_id":"domaine-bernard-bonin-bourgogne-blanc-initiales-b-b-2023","title":"Domaine Bernard-Bonin Bourgogne Blanc Initiales B.B 2023","description":"\u003cp\u003e\u003cspan\u003eFrom Les Coutures \u0026amp; Murgey de Limozin (near Puligny) \u0026amp; Les Millerands (close to Meursault).\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cmeta charset=\"utf-8\"\u003eSince 1998, Domaine Bernard-Bonin has been run impeccably by Nicolas Bernard and Veronique Bonin, a daughter of the well-known Michelot family. The talented couple own and cultivate 7 hectares, including vineyards in Meursault, Meursault 1er Cru, and Puligny-Montrachet 1er Cru. \u003c\/span\u003e\u003c\/p\u003e","brand":"MAR","offers":[{"title":"Regular","offer_id":53386476093743,"sku":"3378577","price":239.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0044\/2492\/5255\/files\/domaine-bernard-bonin-bourgogne-blanc-initiales-bb-2023-regular-white-still-wainscott-6773264.jpg?v=1772135288"},{"product_id":"domaine-bernard-bonin-la-rencontre-meursault-2023","title":"Domaine Bernard-Bonin 'La Rencontre' Meursault 2023","description":"\u003cp\u003e\u003cspan\u003eComes from two terroirs - Les Pelles and Sous La Velle. Both of these plots are planted with vines over 75 years of age. Clay-limestone.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eAged on the lees for 18 months in 228L oak, 10% new. Unfined and unfiltered.\u003c\/span\u003e\u003c\/p\u003e","brand":"MAR","offers":[{"title":"Default Title","offer_id":53423408546095,"sku":"0776132410","price":399.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0044\/2492\/5255\/files\/domaine-bernard-bonin-la-rencontre-meursault-2023-white-still-wainscott-5035558.jpg?v=1772135288"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0044\/2492\/5255\/collections\/domaine-bernard-bonin-4581106.jpg?v=1766541151","url":"https:\/\/wainscottmain.com\/collections\/domaine-bernard-bonin\/single-vineyard.oembed","provider":"Wainscott Main Wine \u0026 Spirits","version":"1.0","type":"link"}