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Crémant de Bourgogne comes from vineyards situated south of Burgundy. The vineyard soils are composed of limestone, clay and pebbles and are situated in the cooler areas. The grapes are hand-picked at the early stage of the harvest in order to preserve the mineral character and the acidity. These elements will allow freshness and crispy aromas once bottled.
“From the Chardonnay grapes this sparkler allies freshness, body and smoothness. The Crémant Brut is dry and offers fine bubbles (1,5Million/30 minutes – we counted them but you do not have to believe me for this!), hints of flowers at the nose, crisp and fruity on the palate. It is a great Classic for all festive occasions” -Antoine Vincent
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