Produced from a single parcel located halfway between Jonquières and Montpeyroux, “Les Combariolles” is an elegant cuvée composed of the three “noble” grapes of the region – Syrah, Grenache and Mourvèdre – in equal parts. The Goumards feel that this parcel produces a wine of more refinement than one typically finds in the Languedoc – a shade less rustic than “Terre de Jonquières.” “Les Combariolles” is vinified along the same lines as “Terre de Jonquières”, but with a longer cuvaison and an eighteen month élevage.
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