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The Saumur-Champigny is crafted from a blend of grapes from several clay and limestone plots, and some that are sandier. This wine typically preserves the crisp fruitiness of the Cabernet Franc with hints of floral notes.
The 11-hectare vineyard, spread over 20 plots, lies mainly on clay and limestone soil. At the heart of this eco-friendly terroir with its abundant microfauna and microflora grow the purest grapes, produced organically for eight generations. The quality of the estate’s very old vines bears testimony to this: some of them are a hundred years old, and have never received chemical inputs.
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