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Variety : Chardonnay.
Vine Age : Planted in 1930 (approx.)
Vinification : Harvest is manual, in small crates, sorting table used. The whole clusters are pressed, light débourbage before fermentation with indigenous yeasts.
If you’re not familiar with Leroux, he became the technical director of Comte Armand at 24, before which he enrolled in viticultural school at 15. In other words, the writing was on the wall. His style is polished, elegant, and vibrant. Despite rapidly trending toward ‘benchmark’ status amongst people who know what’s up, his wines still offer phenomenal value for the price.