The golden yellow color is very beautiful intensity. The nose presents a beautiful expression of ripe white fruits, almost cooked, thus signifying the beautiful maturity of the grapes harvested manually. A little citrus print brings a touch of freshness. The palate is round and rich with a nice, refreshing tonic acidity. A very nice, balanced and fresh spring wine.
Founded in the 1960s and acquired by wine enthusiast Thierry Denjean in 2019, Haute Perche highlights the unique combination of the gentle Aubance River and powerful schist. The vineyards are in three locations: Saint-Melaine-sur-Aubance, Huttières overlooking the Aubance River, and Soulaines-sur-Aubance. Each site offers distinct terroirs with varying exposures, sub-soils, and slopes, featuring a spectrum of schist colors (red, green, ochre, and blue).
Winemaking at Haute Perche focuses on honoring the fruit to reflect its origins, with a special tribute to the Chenin grape variety, producing exceptional dry, sweet, and sparkling white wines.
Committed to preserving their terroir, the estate aims to achieve carbon neutrality by 2025 through measures like solar roofs, bottle reuse, and rainwater collection.
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