Its aromas are of great finesse: dominance of citrus (pink grapefruit, lemon peel) on a dried apricot background and lightly buttered. The mouth is full and complex with flavors of spices. The wine shows great natural freshness with minerality without aggressive acidity.
This rose goes perfectly with salads, shellfish and rockfish, Provencal cuisine, but also exotic dishes without forgetting meats and white meat.
Blend: 50% Mourvedre, 25% Grenache, 25% Cinsault