We have run out of stock for this item.
A blend from three Trousseau vineyards in the North Coast. Luchsinger, Boham and Bartolomei.SOILA combination of Vocanic cobble over ancient river stones (Luchsingers) and Goldridge soilsVINIFICATIONNative yeasts for both primary and secondary fermentations. All of the lots were fermented using 100% whole clusterAGINGAged for 11 months in a combination of neutral French oak barrels, puncheons and foudre
Join Our Mailing List
