An excellent sparkling wine that shows great mineral quality on the palate as the soils from the vines are the excellent combination of limestone covered with a layer of clay. The fruit for this Pét-Nat is de-stemmed before pressing and starting fermentation on steel vats.
- Domaine Albert de Conti was established in 1963 in the village of Saint-Julien d’Eymet.
- For many years a part of Château Tour des Gendres, Albert’s grandchildren Guillaume and Paul de Conti, joined by the cellar master, Yann Lecoindre, have reestablished the stand-alone estate.
- All farming is organic and the team is implementing biodynamic and agroforestry methods to restore and strengthen the natural balance of the land.
- Innovation is at the forefront of this young estate, as the team wishes to highlight the Périgord IGP and grape varieties that are not part of the Bergerac AOP.
- Domaine Albert de Conti represents the bright future of this ancient region.
