Blend: Pinot Noir
Vine Age: 15 years, 2.45 ha
Soil Type: Oxfordian Nantoux Limestone, Fine Marl, Clay
Farming Type: Lutte Raisonnée
Vinification: All grapes are harvested and sorted by hand, Primary fermentation in stainless steel tanks with light punch downs, Aged in barrel (70% new) for one year, Wine racked only once before bottling
Alcohol: 13%
In the late 1970s, François Lumpp and his brother inherited their family property, located in the Côte Chalonnaise. In 1991 he founded his own label with his wife, Isabelle. Using cuttings of older, selected bud wood (sélection massale), François developed his domaine around Givry's best premier cru sites, which, as in most of the Côte d’Or, are situated on the mid to upper level slopes of the rolling hillsides.