The Pulenta family has been making wine in Argentina since 1912, briefly after they arrived from Italy. The third generation, brothers Hugo and Eduardo, started Pulenta Estate in 2002 to produce small lots of exceptional wines from two pioneering vineyards their father Antonio planted in the early 80’s and 90’s, one in Alto Agrelo in Luján de Cuyo and the other in Los Árboles, Valle de Uco. All wines are 100% estate farmed with specific vineyard management for each line. Harvesting decisions at Pulenta seek ripeness with no traces of greenness, and right before any jammy notes develop, with a focus on balance and elegance.
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