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Dominique Gruhier Cremant de Bourgogne Extra Brut 2017


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  • Varieties: 61% Pinot Noir, 39% Chardonnay
  • Terroir: Parcels facing northwest, southwest, and southeast. Kimmeridgien soils.
  • Viticulture: Organic
  • Vinification: Pneumatic pressing, separation of presses, static settling, 25 days fermentation. Aged for 9 months in stainless steel tanks. 24 months prise de mousse, 6 g/L dosage.

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