Funaguchi has a rich, full-bodied flavor yet with a refreshing clean finish. Unlike conventional sake
(diluted with water to reduce alcohol down to around 15%), funaguchi is un-diluted,cask strength whopping 19% abv, making it a all-around performer from chilled, frozen, on the rocks, or mix into cocktails!
Japan’s first Nama-Sake launched in 1972 pioneered the new trend of Nama-Sake sparking the Nama-sake boom. Being un-pasteurized and undiluted allows you to enjoy the fruity aroma and fresh full bodied flavor of this Sake, and 19% ABV gives you a high-impact sensory experience. Because of the delicate nature of un-pasteurized Sake, this product is sold in a can to shield it from the light.Being un-pasteurized, this can sake can be aged in your own fridge as long as you lilke. After 1 year or so, the flavor will turn mellower, fuller developing velvety mouth feel. You'll enjoy a completely different experience than when you try it fresh.
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