High West Double Rye Whiskey is a spicy rye whiskey with a perfect balance of bold spice, botanical notes, and honey flavors. This barrel aged whiskey stands out in cocktails, neat, or on the rocks.
NOSE: Mint, clove, cinnamon, licorice root, pine nuts, and dark chocolate, with a surprising dose of gin botanicals throughout
TASTE: Rye spices up front, then menthol, mint, eucalyptus, herbal tea with wildflower honey and allspice
FINISH: Cinnamon and mint, gradually sweetening through the finish with a hint of anise
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