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Barden Santa Barbara County Syrah 2012

$85.00

We have run out of stock for this item.

Pepper rules this cool-climate, low-alcohol take on the grape by Doug Margerum, with both white and black pepper giving spice to blackened beef and blackberry fruits. The rich yet tart flavors trend toward boysenberry, with dried oregano and basil apparent alongside the very prominent cracked peppercorns.
MOOD + FOOD

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